Oh Sweet Basil · by Sweet Basil★ 4.2 (10)
Homemade Sweet Potato Rolls
NUTRITION · PER SERVING155M COOK
CAL 8%·PRO 10%
CARBS 23G58% OF CAL
1G FIBER18G OTHER4G TOTAL SUGAR
FAT 5G31% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, slightly sweet potato rolls made with yeast. Perfect for holiday meals, they can be prepared in advance and baked fresh before serving.
sideamericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 2/3 Cup Milk
- 5 Tablespoons Unsalted Butter (diced)
- 3 Tablespoons Granulated Sugar
- 1 teaspoon Dry Active Yeast
- 2 3/4 Cup Bread Flour
- 1 1/2 teaspoon Kosher Salt ((or 3/4 teaspoon sea salt))
- 1 teaspoon Vital Wheat Gluten ((keep away from the salt when dumping in))
- 1 Cup Sweet Potato (baked and mashed with skins removed (about 1 large sweet potato) )
- 1 Large Egg with 1/2 Tablespoon Egg White Removed
- Butter (for tops after baking)
At a glance
PER SERVING · TIME 155M
CAL 8%·PRO 10%
CARBS 23G58% OF CAL
1G FIBER18G OTHER4G TOTAL SUGAR
FAT 5G31% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 194mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 105mg
- Calcium
- 28mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.