Spend with Pennies · by Nagi★ 4.7 (217)
Homemade Sweet and Sour Sauce
NUTRITION · PER SERVING8M COOK
CAL 2%·PRO 0%
CARBS 8G98% OF CAL
0G FIBER1G OTHER7G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet and tangy sauce with apple cider vinegar, brown sugar, and ketchup. Quick and easy to make. Perfect for dipping and drizzling.
condimentchinese🥄 saucepandairy freeveganvegetarian
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- ½ cup apple cider vinegar (*see note)
- ½ cup light brown sugar (packed)
- ¼ cup water
- ¼ cup ketchup
- 1 tablespoon cornstarch
- 1 tablespoon soy sauce
At a glance
PER SERVING · TIME 8M
CAL 2%·PRO 0%
CARBS 8G98% OF CAL
0G FIBER1G OTHER7G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 5m
- Sodium
- 96mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 20mg
- Calcium
- 3mg
- Iron
- 0.05mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 96MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.