Cafe Delites · by Karina Carrel★ 5.0 (3)
Homemade Sushi Bake Recipe
NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 57%
CARBS 74G51% OF CAL
4G FIBER63G OTHER6G TOTAL SUGAR
FAT 18G28% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy layered sushi bake with seasoned rice, shrimp, imitation crab, and avocado. All the flavor of sushi rolls without the rolling technique.
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View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/4 cups sushi rice
- 1 1/4 cups cold water
- 1/4 cup rice wine vinegar
- 2 tbsp sugar
- 1 tsp salt
- 2 cups imitation crab (also know as surimi, use real if possible)
- 1 1/4 cups cooked shrimp (chopped)
- 1/4 cup philadelphia cream cheese
- 3-4 tbsp sriracha mayonnaise (to taste. (measurements recommended))
- 2 tsp soy sauce
- 2 tsp black sesame seeds (for garnish)
- 2 tbsp chopped chives (for garnish)
- nori seaweed sheets
- 1 whole avocado (sliced into strips)
At a glance
PER SERVING · TIME 30M
CAL 29%·PRO 57%
CARBS 74G51% OF CAL
4G FIBER63G OTHER6G TOTAL SUGAR
FAT 18G28% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 998mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 470mg
- Calcium
- 81mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 998MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.