Simply Scratch · by Laurie McNamara
Homemade Sugar Cookies
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 4%
CARBS 15G48% OF CAL
1G FIBER6G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 6G45% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Classic homemade sugar cookies made with just six pantry ingredients. Soft and quick to prepare, they're perfect for decorating with frosting and sprinkles for holidays and special occasions.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 3/4 cup unsalted butter (softened)
- 3/4 cup granulated sugar
- 2½ cups all-purpose flour
- 3/4 teaspoon kosher salt
- 1 large egg
- 1 teaspoon pure vanilla extract
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 4%
CARBS 15G48% OF CAL
1G FIBER6G ADDED0G INTRINSIC8G OTHER6G TOTAL SUGAR
FAT 6G45% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 59mg
- Total sugar
- 6g
- Added sugar
- 6g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 51mg
- Calcium
- 7mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.