Homemade Stromboli
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Jo Cooks · by Joanna Cismaru4.8 (52)

Homemade Stromboli

NUTRITION · PER SERVING40M COOK
CAL 13%·PRO 27%
CARBS 25G39% OF CAL
0G FIBER21G OTHER4G TOTAL SUGAR
FAT 12G41% OF CAL
5G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rolled pizza-based dough filled with your choice of deli meats, cheeses, and garlic butter, then baked until golden. Savory, customizable, and satisfying for those who love pizza.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 can refrigerated pizza crust (such as Pillsbury, (13.8 oz))
  • 3 tablespoons butter (unsalted, melted)
  • 2 cloves garlic (minced)
  • 2 tablespoons parsley (chopped)
  • 8 ounces deli meat (such as ham, salami, or peperoni slices)
  • 6 ounces mozzarella cheese (shredded)
PREP
10M
SODIUM
658MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.