Live Well Bake Often · by Danielle★ 5.0 (5)
Homemade Strawberry Sauce
NUTRITION · PER SERVING35M COOK
CAL 18%·PRO 5%
CARBS 94G100% OF CAL
7G FIBER65G ADDED18G INTRINSIC4G OTHER83G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple three-ingredient strawberry sauce made with fresh berries, sugar, and lemon. A versatile topping for pancakes, waffles, ice cream, and desserts.
condimentamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 pint fresh strawberries (stems removed and sliced)
- ⅓ cup granulated sugar ((65 grams) )
- 2 teaspoons fresh lemon juice
At a glance
PER SERVING · TIME 35M
CAL 18%·PRO 5%
CARBS 94G100% OF CAL
7G FIBER65G ADDED18G INTRINSIC4G OTHER83G TOTAL SUGAR
FAT 1G2% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 1mg
- Total sugar
- 83g
- Added sugar
- 65g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 585mg
- Calcium
- 62mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 0.8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.