
The Recipe Critic · by Alyssa Rivers★ 2.0 (1)
Homemade Strawberry Lemonade
NUTRITION · PER SERVING70M COOK
CAL 2%·PRO 0%
CARBS 8G100% OF CAL
1G FIBER5G ADDED2G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade strawberry lemonade made fresh from strawberries, lemons, agave, and water. Refreshing and fruity, it's an ideal summer beverage.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 ½ cups strawberries
- 2 large juiced lemons
- ¼ cup agave nectar
- 2 ½ cups cold water
- extra strawberries for garnish
At a glance
PER SERVING · TIME 70M
CAL 2%·PRO 0%
CARBS 8G100% OF CAL
1G FIBER5G ADDED2G INTRINSIC1G OTHER6G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 5mg
- Total sugar
- 6g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 37mg
- Calcium
- 12mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
