
The Chunky Chef · by The Chunky Chef★ 5.0 (3)
Homemade Strawberry Lemonade
NUTRITION · PER SERVING140M COOK
CAL 8%·PRO 1%
CARBS 42G100% OF CAL
1G FIBER35G ADDED3G INTRINSIC2G OTHER39G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient strawberry lemonade made with fresh strawberries, lemon, sugar, and water. Refreshing and sweet, perfect for summer gatherings and a great way to use ripe berries.
drinkamerican⚙️ food processor🥄 saucepan🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on The Chunky Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups granulated sugar
- 5 cups water, divided
- 1 pint fresh strawberries (washed and hulled)
- 1 1/2 cups fresh lemon juice ((from about 8-9 lemons))
At a glance
PER SERVING · TIME 140M
CAL 8%·PRO 1%
CARBS 42G100% OF CAL
1G FIBER35G ADDED3G INTRINSIC2G OTHER39G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 7mg
- Total sugar
- 39g
- Added sugar
- 35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 120mg
- Calcium
- 15mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
