
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (53)
Homemade Strawberry Jam Recipe (No Pectin)
NUTRITION · PER SERVING40M COOK
CAL 2%·PRO 0%
CARBS 11G100% OF CAL
0G FIBER11G SUGAR0G OTHER
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick, spreadable strawberry jam made with just three ingredients: strawberries, sugar, and lemon. Serve on toast, pastries, or yogurt.
condimentamerican🍲 stockpot🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 lb Strawberries (washed and stems removed)
- 1¼ cups granulated sugar
- 1-2 tablespoons lemon juice (fresh)
At a glance
PER SERVING · TIME 40M
CAL 2%·PRO 0%
CARBS 11G100% OF CAL
0G FIBER11G SUGAR0G OTHER
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 2mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 18mg
- Calcium
- 2mg
- Iron
- 0.06mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
