Homemade Spaghetti Sauce
View original ↗
A Pinch of Healthy · by Marjorie @APinchOfHealthy

Homemade Spaghetti Sauce

NUTRITION · PER SERVING40M COOK
CAL 15%·PRO 35%
CARBS 15G19% OF CAL
4G FIBER1G OTHER10G TOTAL SUGAR
FAT 21G61% OF CAL
6G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A classic tomato-based meat sauce with ground beef, aromatics, and Italian seasonings. A savory condiment for pasta and other dishes.

condimentitaliandairy freegluten free
View the full recipe on A Pinch of Healthy

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 8
  • 2 tbsp olive oil
  • 1.5 lbs ground beef
  • 1 cup onion (finely diced )
  • 4 cloves garlic (minced)
  • 28 oz can crushed tomatoes
  • 28 oz can diced tomatoes
  • 2 tbsp tomato paste
  • 1 tsp Italian Seasoning
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp crushed red pepper
  • 1 to 2 tsp honey or sugar (to taste)
  • 2 tbsp fresh basil - optional for garlish
PREP
5M
SODIUM
603MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.