Budget Bytes · by Jess Rice★ 5.0 (2)
Homemade Simple Syrup Recipe
NUTRITION · PER SERVING5M COOK
CAL 43%·PRO 9%
CARBS 226G100% OF CAL
12G FIBER188G ADDED18G INTRINSIC9G OTHER205G TOTAL SUGAR
FAT 2G2% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A basic sugar and water syrup flavored with citrus, herbs, or flowers. Use it to sweeten cocktails, iced tea, or desserts. The recipe offers multiple flavor variations.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Budget Bytes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 cup water ($0.00)
- 1 cup granulated sugar ($0.34)
- Orange
- Lemon
- Lime
- Rosemary
- Thyme
- Lavender
- Mint
- Sage
- Chamomile
At a glance
PER SERVING · TIME 5M
CAL 43%·PRO 9%
CARBS 226G100% OF CAL
12G FIBER188G ADDED18G INTRINSIC9G OTHER205G TOTAL SUGAR
FAT 2G2% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 20mg
- Total sugar
- 205g
- Added sugar
- 188g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 641mg
- Calcium
- 275mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.