The Magical Slow Cooker · by Sarah Olson
Homemade Salsa Chicken Recipe
NUTRITION · PER SERVING330M COOK
CAL 17%·PRO 65%
CARBS 23G28% OF CAL
7G FIBER2G OTHER15G TOTAL SUGAR
FAT 13G36% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken thighs braised in homemade salsa made with fresh tomatoes, cilantro, and jalapeño. It's a zesty, slow-cooked base for tacos, bowls, and wraps.
mainmexicanchicken⏲️ slow cookerdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 6- 29 oz. tomato sauce ((I used Hunts))
- 2 cups cherry tomatoes (quartered)
- 2 cups vine tomatoes (diced)
- 1/4 cup cilantro (chopped)
- 1/2 cup red onion (diced)
- 1 tsp. garlic (crushed)
- 1 jalapeño (minced)
- 1 cup green onion (sliced )
- 1/2 Tbsp lime (good squeeze from half a lime)
- 1/8 salt to taste (to taste)
- 2 lbs boneless skinless chicken thighs ((1½-2 lbs.),fat trimmed)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. onion powder
- 1/2 tsp. chili powder
- 2 cups salsa from above recipe
At a glance
PER SERVING · TIME 330M
CAL 17%·PRO 65%
CARBS 23G28% OF CAL
7G FIBER2G OTHER15G TOTAL SUGAR
FAT 13G36% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 5h
- Sodium
- 1546mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1491mg
- Calcium
- 84mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 1546MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.