
The Recipe Critic · by Alyssa Rivers★ 5.0 (3)
Homemade Ranch Seasoning Mix
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 15%
CARBS 13G57% OF CAL
1G FIBER0G ADDED10G INTRINSIC3G OTHER10G TOTAL SUGAR
FAT 1G12% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A homemade dry seasoning blend combining herbs and spices for ranch flavoring. Mix with buttermilk or sour cream to create ranch dressing or use as a rub.
condimentamericangluten freevegetarian
View the full recipe on The Recipe Critic →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- ½ cup buttermilk powder
- 1 tablespoon dried chives
- 1 tablespoon dried parsley
- 1 teaspoon dried dill
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 1 teaspoon salt
- ½ teaspoon pepper
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 15%
CARBS 13G57% OF CAL
1G FIBER0G ADDED10G INTRINSIC3G OTHER10G TOTAL SUGAR
FAT 1G12% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 884mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 391mg
- Calcium
- 259mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 884MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
