Homemade Ranch Dressing
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Love and Lemons · by Jeanine Donofrio, Phoebe Moore4.8 (30)

Homemade Ranch Dressing

NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 2%
CARBS 2G5% OF CAL
0G FIBER1G OTHER1G TOTAL SUGAR
FAT 14G93% OF CAL
4G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy homemade ranch dressing made with Greek yogurt, mayo, and fresh herbs. Use as a salad dressing or dip.

condimentamericangluten freevegetarian
View the full recipe on Love and Lemons

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • ½ cup sour cream or whole milk Greek yogurt
  • ¼ to ½ cup mayonnaise
  • 2 to 4 tablespoons buttermilk or any milk
  • 1 teaspoon dried dill
  • 1 teaspoon fresh lemon juice
  • 1 teaspoon distilled white vinegar
  • ½ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ¼ to ½ teaspoon sea salt
  • Freshly ground black pepper
  • 1 tablespoon chopped fresh chives (optional)
  • 1 tablespoon chopped fresh dill (optional)
PREP
10M
SODIUM
101MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.