The Recipe Critic · by Alyssa Rivers
Homemade Ranch Dressing
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 3%
CARBS 4G12% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 11G83% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy ranch dressing made from scratch with sour cream, mayonnaise, and milk. A versatile condiment for salads and dips.
condimentamericangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 10- 3 tablespoons homemade ranch seasoning
- ½ cup sour cream
- ½ cup mayonnaise
- ¾ cup milk, (more if needed)
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 3%
CARBS 4G12% OF CAL
0G FIBER1G OTHER2G TOTAL SUGAR
FAT 11G83% OF CAL
3G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 285mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 49mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 285MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.