Chef Savvy · by Kelley Simmons★ 5.0 (1)

Homemade Ranch

Name: Homemade Ranch
Prep time: 5 min
Total time: 5 min
Yield: 8
Cuisine: american
Ingredients: 3 tbsp milk; 1 cup mayonnaise; 1 cup sour cream; 1 tbsp white wine vinegar; 1 tbsp fresh dill, chopped; 1 tbsp fresh chives, chopped; 1/2 tsp salt; 1 tsp granulated onion; 1 tsp granulated garlic; pepper, to taste

NUTRITION · PER SERVING5M COOK

CAL 12%·PRO 2%

CARBS 2G3% OF CAL

0G FIBER1G OTHER1G TOTAL SUGAR

FAT 26G95% OF CAL

6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy homemade ranch dressing made from scratch with fresh herbs, mayo, sour cream, and milk. Better than store-bought, keeps for two weeks, and works as both dip and dressing.

condimentamericangluten freevegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 8

3 tbsp milk
1 cup mayonnaise
1 cup sour cream
1 tbsp white wine vinegar
1 tbsp fresh dill, chopped
1 tbsp fresh chives, chopped
1/2 tsp salt
1 tsp granulated onion
1 tsp granulated garlic
pepper, to taste

At a glance

PER SERVING · TIME 5M

CAL 12%·PRO 2%

CARBS 2G3% OF CAL

0G FIBER1G OTHER1G TOTAL SUGAR

FAT 26G95% OF CAL

6G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Sodium: 332mg
Total sugar: 1g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 49mg
Calcium: 40mg
Iron: 0.12mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 332MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Homemade Ranch

Nutrition & ingredients

Ingredients

At a glance