Homemade Pumpkin Spice Lattes Recipe
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The Magical Slow Cooker · by Sarah Olson4.8 (12)

Homemade Pumpkin Spice Lattes Recipe

NUTRITION · PER SERVING75M COOK
CAL 11%·PRO 4%
CARBS 16G28% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER13G TOTAL SUGAR
FAT 18G71% OF CAL
10G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warm spiced coffee drink made in a slow cooker with pumpkin, cream, and autumn spices like cinnamon and nutmeg. Perfect for serving a crowd at parties or gatherings.

drinkamericangluten freevegetarian
View the full recipe on The Magical Slow Cooker

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Nutrition & ingredients

Ingredients

serves 8
  • 7 cups hot brewed coffee
  • 1 cup canned 100% pumpkin puree ((labeled 100% pumpkin puree not pumpkin pie mix))
  • 1 ½ cups heavy cream (or half and half)
  • ½ tsp. ground nutmeg
  • ¼ tsp. ground cinnamon
  • 1 tsp. vanilla extract
  • ¼ cup white sugar
  • ¼ cup brown sugar ((can use all white sugar if you are out of brown sugar))
  • aerosol whipped cream (or homemade if your feeling ambitious)
  • nutmeg for garnish
PREP
15M
SODIUM
17MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.