
Fit Mitten Kitchen · by Ashley
Homemade Pumpkin Spice Blend
NUTRITION · PER SERVING1M COOK
CAL 4%·PRO 2%
CARBS 17G95% OF CAL
10G FIBER0G ADDED1G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 2G27% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple four-ingredient spice blend of cinnamon, nutmeg, and ginger for fall and holiday baking. Mix and store for convenient pumpkin pie spicing.
condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Fit Mitten Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 2 Tablespoon ground cinnamon
- 2 teaspoon nutmeg
- 2 teaspoon ginger
- 1 teaspoon cloves (or all spice)
At a glance
PER SERVING · TIME 1M
CAL 4%·PRO 2%
CARBS 17G95% OF CAL
10G FIBER0G ADDED1G INTRINSIC6G OTHER1G TOTAL SUGAR
FAT 2G27% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Sodium
- 9mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 121mg
- Calcium
- 178mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
