Homemade Poultry Seasoning
View original ↗
Immaculate Bites · by Imma Adamu5.0 (5)

Homemade Poultry Seasoning

NUTRITION · PER SERVING5M COOK
CAL 0%·PRO 0%
CARBS 1G83% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER0G TOTAL SUGAR
FAT 0G31% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A dry herb and spice blend combining sage, rosemary, thyme, marjoram, and other seasonings for poultry. Mix into butter, sprinkle on roasted chicken or turkey, or use in stuffing and soups.

condimentamericandairy freegluten freeveganvegetarian
View the full recipe on Immaculate Bites

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 10
  • 3 tablespoons rubbed sage
  • 2 tablespoons dried rosemary
  • 2 tablespoons dried thyme
  • 1 tablespoon dried marjoram
  • ½ tablespoon black pepper, (freshly ground)
  • 1 teaspoon smoked paprika ((optional))
  • 1 teaspoon celery seeds ((optional))
  • ½ teaspoon ground white pepper
  • ½ teaspoon ground nutmeg
PREP
5M
SODIUM
0.9MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.