Fit Foodie Finds · by Lee Funke★ 5.0 (3)
Homemade Poppyseed Dressing
NUTRITION · PER SERVING10M COOK
CAL 7%·PRO 2%
CARBS 4G10% OF CAL
0G FIBER3G ADDED0G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 14G89% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy dressing made with yogurt, lemon juice, vinegar, honey, and poppy seeds. Sweet and slightly sharp, it pairs well with salads.
condimentamericangluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup olive oil
- 2 tablespoons plain (nonfat Greek yogurt)
- 1/2 tablespoon lemon juice
- 1/2 tablespoon apple cider vinegar
- 2 teaspoons honey
- 2 teaspoons poppyseeds
- 1/8 teaspoon salt
At a glance
PER SERVING · TIME 10M
CAL 7%·PRO 2%
CARBS 4G10% OF CAL
0G FIBER3G ADDED0G INTRINSIC0G OTHER3G TOTAL SUGAR
FAT 14G89% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 76mg
- Total sugar
- 3g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 25mg
- Calcium
- 29mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 76MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.