Homemade Popcorn Seasoning Five Ways
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Hey Grill Hey · by Susie Bulloch

Homemade Popcorn Seasoning Five Ways

NUTRITION · PER SERVING5M COOK
CAL 1%·PRO 1%
CARBS 2G71% OF CAL
0G FIBER1G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 0G22% OF CAL
0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Five dry seasoning blends for popcorn, featuring savory and sweet varieties with spices like paprika, garlic, and cinnamon. Mix and match based on your preference for movie nights or as gifts.

condimentamericangluten freevegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 Tablespoon brown sugar
  • 1 teaspoon fine sea salt
  • ½ teaspoon cracked black pepper
  • ½ teaspoon smoked paprika
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ⅛ teaspoon ground mustard powder
  • ⅛ teaspoon cayenne pepper
  • 1-2 Tablespoons Parmesan cheese (grated)
  • 2 teaspoons fine sea salt
  • 1 teaspoon garlic powder
  • ½ teaspoon dried parsley
  • ¼ teaspoon dried dill
  • ¼ teaspoon ground mustard powder
  • ¼ teaspoon celery seeds
  • teaspoon red pepper flakes
  • 2 teaspoons fresh rosemary
  • 2 teaspoons black pepper
  • 2 teaspoons sugar
  • ½ teaspoon ground cinnamon
PREP
5M
SODIUM
456MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.