Homemade Pop Tarts Recipe
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I Heart Naptime · by Jamielyn Nye5.0 (5)

Homemade Pop Tarts Recipe

NUTRITION · PER SERVING105M COOK
CAL 12%·PRO 6%
CARBS 30G51% OF CAL
2G FIBER12G OTHER16G TOTAL SUGAR
FAT 12G46% OF CAL
5G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Homemade pastry pockets filled with cinnamon and brown sugar, baked until golden and topped with vanilla glaze. A breakfast treat or snack.

dessertamericanbaked goodvegetarian
View the full recipe on I Heart Naptime

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Nutrition & ingredients

Ingredients

serves 18
  • 2 1/2 cups (326 g) all-purpose flour
  • 1 teaspoon salt
  • 1 cup (226 g) unsalted butter (, cold and cubed)
  • 6-8 tablespoons ice cold water
  • 1/2 cup (100 g) brown sugar
  • 2 teaspoons ground cinnamon
  • 1 tablespoon (8 g) all-purpose flour
  • 2 Tablespoons (28 g) butter (, very soft)
  • 1 large egg (, whisked (+ 1 tsp water))
  • 1 1/4 cup (200 g) powdered sugar
  • 1-2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon ground cinnamon
PREP
20M
SODIUM
147MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.