Homemade Pizookie Recipe
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Crazy for Crust · by Dorothy Kern4.3 (70)

Homemade Pizookie Recipe

NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 15%
CARBS 84G52% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER58G TOTAL SUGAR
FAT 33G45% OF CAL
20G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warm, gooey chocolate chip cookie baked in a skillet for two. Rich, indulgent, and ready in 30 minutes with a fudgy center and chewy edges.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • ¼ cup (57g) butter (, melted)
  • 8 teaspoons (38g) granulated sugar
  • ¼ cup (50g) packed brown sugar
  • 1 large egg yolk
  • 1 teaspoon vanilla extract
  • ¼ teaspoon baking soda
  • ⅛ teaspoon salt
  • ½ cup (62g) all purpose flour
  • ⅓ cup (56g) mini chocolate chips (or other chocolate chips or candy)
PREP
SODIUM
499MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.