
Crazy for Crust · by Dorothy Kern★ 4.3 (70)
Homemade Pizookie Recipe
NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 15%
CARBS 84G52% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER58G TOTAL SUGAR
FAT 33G45% OF CAL
20G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, gooey chocolate chip cookie baked in a skillet for two. Rich, indulgent, and ready in 30 minutes with a fudgy center and chewy edges.
dessertamericanbaked good🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- ¼ cup (57g) butter (, melted)
- 8 teaspoons (38g) granulated sugar
- ¼ cup (50g) packed brown sugar
- 1 large egg yolk
- 1 teaspoon vanilla extract
- ¼ teaspoon baking soda
- ⅛ teaspoon salt
- ½ cup (62g) all purpose flour
- ⅓ cup (56g) mini chocolate chips (or other chocolate chips or candy)
At a glance
PER SERVING · TIME 30M
CAL 33%·PRO 15%
CARBS 84G52% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER58G TOTAL SUGAR
FAT 33G45% OF CAL
20G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 499mg
- Total sugar
- 58g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 499MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
