Immaculate Bites · by Imma Adamu★ 5.0 (3)
Homemade Pita Chips
NUTRITION · PER SERVING15M COOK
CAL 13%·PRO 13%
CARBS 38G58% OF CAL
2G FIBER36G OTHER1G TOTAL SUGAR
FAT 9G32% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy pita bread cut into triangles and baked with olive oil and spices including za'atar. A simple, addictive homemade snack ready in minutes.
startermediterranean🍪 sheet pandairy freeveganvegetarian
View the full recipe on Immaculate Bites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4-5 pita bread, (day old and cut into small pieces)
- 1 teaspoon garlic powder
- ½ teaspoon chili powder
- 3 teaspoons zaatar seasoning
- 2-3 tablespoon olive oil
At a glance
PER SERVING · TIME 15M
CAL 13%·PRO 13%
CARBS 38G58% OF CAL
2G FIBER36G OTHER1G TOTAL SUGAR
FAT 9G32% OF CAL
1G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 552mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 60mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.