
Averie Cooks · by Averie Sunshine★ 4.8 (12)
Homemade Peanut Butter Recipe
NUTRITION · PER SERVING5M COOK
CAL 100%·PRO 100%
CARBS 120G19% OF CAL
36G FIBER0G ADDED21G INTRINSIC62G OTHER21G TOTAL SUGAR
FAT 196G71% OF CAL
28G SAT168G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple homemade peanut butter made from just roasted peanuts, no added oils or sugars. A pure, creamy spread that's easy to make in a food processor in minutes.
condimentamerican⚙️ food processor
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 16 ounces peanuts (you can roasted, salted, unsalted, honey roasted, etc.)
At a glance
PER SERVING · TIME 5M
CAL 100%·PRO 100%
CARBS 120G19% OF CAL
36G FIBER0G ADDED21G INTRINSIC62G OTHER21G TOTAL SUGAR
FAT 196G71% OF CAL
28G SAT168G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 7mg
- Total sugar
- 21g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2883mg
- Calcium
- 223mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 7MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
