Cookie and Kate · by Cookie and Kate★ 4.8
Homemade Peanut Butter
NUTRITION · PER SERVING15M COOK
CAL 8%·PRO 14%
CARBS 6G14% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 14G76% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted peanuts are blended into a smooth, creamy butter with a touch of maple syrup. It's fresh, nutty, and ideal for spreading or cooking.
condimentamerican⚙️ food processordairy freegluten freevegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 16 ounces (3 cups) unsalted dry roasted peanuts
- Up to ¼ teaspoon fine salt
- Optional flavorings: 2 to 3 teaspoons honey or maple syrup, ½ teaspoon ground cinnamon
At a glance
PER SERVING · TIME 15M
CAL 8%·PRO 14%
CARBS 6G14% OF CAL
2G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 14G76% OF CAL
2G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 20mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 180mg
- Calcium
- 16mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.