
Simply Scratch · by Laurie McNamara★ 5.0 (5)
Homemade Pancake Mix
NUTRITION · PER SERVING5M COOK
CAL 38%·PRO 35%
CARBS 143G75% OF CAL
4G FIBER88G OTHER51G TOTAL SUGAR
FAT 13G15% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dry pancake mix made from flour, baking powder, sugar, and salt. Yields seven batches when combined with buttermilk, eggs, and butter.
componentamerican🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 6¼ cups unbleached all-purpose
- 6 tablespoons granulated sugar
- 4 tablespoons baking powder
- 2 teaspoons fine sea salt
- 1 cup Homemade Pancake Mix
- 1 to 1¼ cup buttermilk (see notes*)
- 1 large egg
- 1 teaspoon vanilla extract
- 2 tablespoons unsalted butter (melted and cooled slightly)
- salted butter (for serving)
- real maple syrup (for serving)
At a glance
PER SERVING · TIME 5M
CAL 38%·PRO 35%
CARBS 143G75% OF CAL
4G FIBER88G OTHER51G TOTAL SUGAR
FAT 13G15% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 1007mg
- Total sugar
- 51g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 76mg
- Calcium
- 60mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1007MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
