Cooked & Loved · by Scott Gooding★ 5.0 (2)
Homemade Paleo Chocolate
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 4%
CARBS 9G11% OF CAL
3G FIBER3G ADDED1G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 32G91% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade chocolate made with cocoa powder, maple syrup, and topped with nuts and coconut. A simple, wholesome version of store-bought chocolate ready in minutes.
dessert🍪 sheet pan🍳 skilletgluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 1 cup cacao butter (chunks or buttons)
- 7 tablespoons cacao powder (unsweetened)
- 1 teaspoon vanilla extract
- 2 tablespoons maple syrup (or another sugar-free sweetener)
- 1/4 cup shredded coconut (toasted)
- 1 tablespoon chia seeds (for crunch, you could also add hemp seeds)
- Other filling options: nuts or crushed nuts (dried fruit, fresh berries)
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 4%
CARBS 9G11% OF CAL
3G FIBER3G ADDED1G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 32G91% OF CAL
18G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 3mg
- Total sugar
- 4g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 132mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.