The Recipe Critic · by Alyssa Rivers★ 4.0 (1)
Homemade Onion Soup Mix
NUTRITION · PER SERVING5M COOK
CAL 5%·PRO 3%
CARBS 22G89% OF CAL
2G FIBER0G ADDED5G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade seasoning blend for onion soup. A simple, cost-effective alternative to store-bought packets.
condimentamericandairy freegluten free
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Nutrition & ingredients
Ingredients
serves 1- ¼ cup dried onion flakes
- 2 tablespoons granulated beef bouillon
- 1 teaspoon onion powder
- ½ teaspoon dried parsley
- ¼ teaspoon paprika
- ⅛ teaspoon salt
- ⅙ teaspoon ground black pepper
At a glance
PER SERVING · TIME 5M
CAL 5%·PRO 3%
CARBS 22G89% OF CAL
2G FIBER0G ADDED5G INTRINSIC14G OTHER5G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 8113mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 276mg
- Calcium
- 51mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 8113MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.