Six Sisters' Stuff · by Steph Loaiza★ 5.0 (9)
Homemade Nutter Butter Cookies
NUTRITION · PER SERVING23M COOK
CAL 16%·PRO 11%
CARBS 50G64% OF CAL
1G FIBER13G OTHER37G TOTAL SUGAR
FAT 11G32% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade sandwich cookies with a delicate peanut butter flavor and peanut butter frosting filling. A classic treat inspired by the beloved store-bought cookie.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Six Sisters' Stuff →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup butter flavored shortening
- 1 cup peanut butter (creamy)
- 1 cup sugar
- 1 cup brown sugar
- 1 teaspoon vanilla
- 3 eggs
- 3 cups flour
- 2 teaspoon baking soda
- ½ teaspoon salt
- ⅓ cup milk
- ¼ cup sugar (for rolling cookies)
- ½ cup butter (softened)
- 4 cups powdered sugar
- 2 teaspoon vanilla
- 6 Tablespoons milk
At a glance
PER SERVING · TIME 23M
CAL 16%·PRO 11%
CARBS 50G64% OF CAL
1G FIBER13G OTHER37G TOTAL SUGAR
FAT 11G32% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 8m
- Sodium
- 217mg
- Total sugar
- 37g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 27mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 217MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.