Well Plated · by Erin Clarke★ 4.6 (40)
Homemade Naan
NUTRITION · PER SERVING61M COOK
CAL 9%·PRO 14%
CARBS 23G51% OF CAL
4G FIBER18G OTHER2G TOTAL SUGAR
FAT 7G34% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy Indian flatbread made without yeast using yogurt and simple pantry ingredients. Brushed with garlic and cilantro. Great alongside curries or as a side.
sideindianbaked good🍪 sheet pan🍳 skillet⚡ microwave🔥 ovenvegetarian
View the full recipe on Well Plated →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup all-purpose flour (plus more for rolling)
- 1 cup white whole wheat flour
- 1 1/4 teaspoons kosher salt*
- 1 teaspoon baking powder
- 1 cup plain low-fat Greek yogurt (or regular yogurt)
- 2 to 5 tablespoons water (divided)
- 4 tablespoons unsalted butter
- Chopped fresh cilantro or parsley (optional)
- Flaky sea salt (optional)
- 3 cloves garlic (minced (about 1 tablespoon))
At a glance
PER SERVING · TIME 61M
CAL 9%·PRO 14%
CARBS 23G51% OF CAL
4G FIBER18G OTHER2G TOTAL SUGAR
FAT 7G34% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 16m
- Sodium
- 297mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 53mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 297MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.