Homemade Movie Popcorn (Stay-crisp Butter Popcorn)
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, theater-style popcorn made with clarified butter that keeps it crisp for days. Lightly colored with saffron and turmeric for an authentic yellow hue. A nostalgic snack perfect for movie nights or parties.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 tbsp Popcorn Butter or ghee ((Note 1))
- 3/4 cup popcorn kernels
- 2 - 3 tbsp Extra Popcorn Butter or ghee ((Note 1))
- 1 tsp Popcorn Salt
- 1 tbsp salt
- 250 g / 2 sticks unsalted butter
- 1 1/2 tsp warm tap water
- 1/4 tsp saffron powder (, imitation (Note 2))
- 1/8 tsp tumeric powder
At a glance
PER SERVING · TIME 20M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1150mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 58mg
- Calcium
- 11mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1150MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.