
A Cozy Kitchen · by Adrianna Adarme★ 5.0 (7)
Homemade Mint Milano Cookies
NUTRITION · PER SERVING75M COOK
CAL 13%·PRO 6%
CARBS 27G43% OF CAL
5G FIBER10G ADDED0G INTRINSIC12G OTHER10G TOTAL SUGAR
FAT 15G55% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade Milano-style cookies with crispy wafer layers and a mint-chocolate filling. They're elegant, impressive, and perfect for dunking in coffee or serving at gatherings.
dessertamericanbaked good🍪 sheet pan⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 1/2 pound unsalted butter, room temperature
- 1/2 cup white granulated sugar
- 1/2 cup powdered sugar
- 1/4 teaspoon salt
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 4 ounces dark chocolate chips or semi-sweet chocolate chips
- 1 tablespoon heavy cream
- 1/4 teaspoon peppermint extract
At a glance
PER SERVING · TIME 75M
CAL 13%·PRO 6%
CARBS 27G43% OF CAL
5G FIBER10G ADDED0G INTRINSIC12G OTHER10G TOTAL SUGAR
FAT 15G55% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 15m
- Sodium
- 51mg
- Total sugar
- 10g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 100mg
- Calcium
- 14mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
