Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.9 (67)
Homemade Marshmallows (Zephyr) VIDEO
NUTRITION · PER SERVING430M COOK
CAL 39%·PRO 49%
CARBS 177G91% OF CAL
84G FIBER25G ADDED77G INTRINSIC0G OTHER102G TOTAL SUGAR
FAT 8G9% OF CAL
0G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade blackberry marshmallows with a light, airy texture, dusted with powdered sugar. These Russian-style zephyrs are soft, pillowy treats perfect for serving at parties or as a special dessert.
dessertbaked good🍪 sheet pan🥣 mixer🥄 saucepandairy freegluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups or 8 oz or 250 grams blackberries
- 1/2 cup 100 grams granulated sugar
- 1 Tbsp fresh lemon juice
- 1 egg white (room temperature)
- 1/3 cup 75 ml water
- 1 cup 200 grams sugar
- 2 tsp 5 grams agar agar*
- Powdered Sugar to dust
At a glance
PER SERVING · TIME 430M
CAL 39%·PRO 49%
CARBS 177G91% OF CAL
84G FIBER25G ADDED77G INTRINSIC0G OTHER102G TOTAL SUGAR
FAT 8G9% OF CAL
0G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7h
- Cook
- 10m
- Sodium
- 30mg
- Total sugar
- 102g
- Added sugar
- 25g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2656mg
- Calcium
- 247mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 420M
- SODIUM
- 30MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.