Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts
Homemade Marinara Sauce
NUTRITION · PER SERVING95M COOK
CAL 8%·PRO 6%
CARBS 14G37% OF CAL
4G FIBER0G OTHER12G TOTAL SUGAR
FAT 10G59% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh, simple tomato sauce with garlic, herbs, and red wine that tastes far superior to jarred varieties. A versatile base for pasta, pizza, and Italian dishes.
condimentitalian🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 onion (- see note 1)
- 5 garlic cloves
- 1/4 cup olive oil
- 1 tsp balsamic vinegar
- 1/4 cup red wine
- 4 cans chopped tomatoes (400g/14oz cans) (- see note 2)
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tsp sugar
- 1 tbsp dried oregano
- 1 tbsp dried parsley
- 1 tsp chopped fresh basil
At a glance
PER SERVING · TIME 95M
CAL 8%·PRO 6%
CARBS 14G37% OF CAL
4G FIBER0G OTHER12G TOTAL SUGAR
FAT 10G59% OF CAL
1G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h 30m
- Sodium
- 531mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 607mg
- Calcium
- 107mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 531MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.