Homemade Magic Shell Recipe
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Crazy for Crust · by Dorothy Kern5.0 (2)

Homemade Magic Shell Recipe

NUTRITION · PER SERVING6M COOK
CAL 6%·PRO 0%
CARBS 12G40% OF CAL
1G FIBER0G OTHER11G TOTAL SUGAR
FAT 9G65% OF CAL
8G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A two-ingredient chocolate topping that hardens into a shell when drizzled over ice cream. Ready in five minutes, it's the easiest homemade version of a classic frozen dessert topping.

condimentamerican
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Nutrition & ingredients

Ingredients

serves 10
  • 1 cup (170g) chocolate chips ((any kind))
  • ¼ cup (50g) coconut oil
PREP
5M
SODIUM
6MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.