Homemade Little Debbie Christmas Tree Cakes Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
These homemade Christmas tree cakes feature soft white cake layers with sweet meringue, topped with chocolate, sprinkles, and icing. They're a fun copycat of the commercial snack cake, perfect for holiday gift-giving.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 white cake box mix
- 4 large egg whites
- 1 cup granulated sugar
- 1/4 teaspoon salt
- 1 1/2 cups unsalted butter (3 room temperature sticks)
- 1 1/2 teaspoon pure vanilla extract
- 24 ounces vanilla melting wafers
- green sanding sprinkles
- red cookie/cake icing (should be in a bag with attached piping tip)
At a glance
PER SERVING · TIME 75M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 15m
- Sodium
- 513mg
- Total sugar
- 104g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 224mg
- Calcium
- 243mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 513MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.