An Italian in my Kitchen · by Rosemary Molloy★ 4.8 (9)
Homemade Limoncello
NUTRITION · PER SERVING25M COOK
CAL 19%·PRO 0%
CARBS 47G49% OF CAL
0G FIBER47G ADDED0G INTRINSIC0G OTHER47G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade Italian limoncello, a bright lemon liqueur made with vodka and fresh lemon zest. Served chilled as an after-dinner digestif. Sweet, tangy, and aromatic.
drinkitalian🥄 saucepandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 5- 4 medium lemons*
- 2 cups vodka good quality
- 2 cups water
- 1-1½ cups granulated sugar
At a glance
PER SERVING · TIME 25M
CAL 19%·PRO 0%
CARBS 47G49% OF CAL
0G FIBER47G ADDED0G INTRINSIC0G OTHER47G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 5m
- Sodium
- 5mg
- Total sugar
- 47g
- Added sugar
- 47g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 10mg
- Calcium
- 5mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 5MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.