Lil' Luna · by Kristyn Merkley★ 5.0 (28)
Homemade Lemonade Recipe
NUTRITION · PER SERVING50M COOK
CAL 6%·PRO 0%
CARBS 31G100% OF CAL
0G FIBER28G ADDED1G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Refreshing homemade lemonade made with fresh lemon juice and simple syrup for the perfect balance of sweet and tart. Crisp and bright. Ideal for warm weather.
drinkamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1½ cups sugar
- 8 cups water (divided)
- 1½ cups freshly squeezed lemon juice (from about 8 lemons)
At a glance
PER SERVING · TIME 50M
CAL 6%·PRO 0%
CARBS 31G100% OF CAL
0G FIBER28G ADDED1G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 8mg
- Total sugar
- 29g
- Added sugar
- 28g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 38mg
- Calcium
- 8mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 8MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.