Mel's Kitchen Cafe · by Mel★ 4.8 (90)
Homemade Lemonade
NUTRITION · PER SERVING30M COOK
CAL 7%·PRO 0%
CARBS 39G100% OF CAL
0G FIBER35G ADDED2G INTRINSIC2G OTHER37G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade lemonade made with fresh lemons, sugar, and water. A refreshing, classic summer drink.
drinkamericandairy freegluten freeveganvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 cups granulated sugar
- 10 lemons (for 2 cups freshly squeezed lemon juice; use more lemons if needed to get to that amount)
- 8 cups water
- Extra lemon slices for garnish (if desired)
At a glance
PER SERVING · TIME 30M
CAL 7%·PRO 0%
CARBS 39G100% OF CAL
0G FIBER35G ADDED2G INTRINSIC2G OTHER37G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Sodium
- 10mg
- Total sugar
- 37g
- Added sugar
- 35g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 63mg
- Calcium
- 11mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.