Simply Scratch · by Laurie McNamara

Homemade Lemon Cake Mix

Name: Homemade Lemon Cake Mix
Prep time: 15 min
Total time: 15 min
Yield: 1, 1 recipe
Cuisine: american
Ingredients: 1½ cups granulated sugar; 2 medium lemons (zested); 2¾ cups cake flour; 4 teaspoons baking powder; 1 teaspoon fine salt (sea or Himalayan); 4 tablespoons unsalted butter (softened)

NUTRITION · PER SERVING15M COOK

CAL 100%·PRO 88%

CARBS ——

14G FIBER

FAT 53G17% OF CAL

30G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A dry cake mix blend flavored with lemon, ready to combine with wet ingredients and bake. Store ahead and use to make cakes or cupcakes anytime.

componentamericanvegetarian

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Ingredients

serves 1

1½ cups granulated sugar
2 medium lemons (zested)
2¾ cups cake flour
4 teaspoons baking powder
1 teaspoon fine salt (sea or Himalayan)
4 tablespoons unsalted butter (softened)

At a glance

PER SERVING · TIME 15M