House of Nash Eats · by Amy Nash★ 3.0 (2)

Homemade Ketchup

Name: Homemade Ketchup
Prep time: 15 min
Total time: 15 min
Yield: 6, 6 servings
Cuisine: american
Ingredients: 6 ounces tomato paste; ¼ cup honey or maple syrup; ½ cup apple cider vinegar; ¼ cup water; ¾ teaspoon salt; ½ teaspoon onion powder; ¼ teaspoon garlic powder; ¼ teaspoon freshly ground black pepper; ⅛ teaspoon ground nutmeg

NUTRITION · PER SERVING15M COOK

CAL 4%·PRO 2%

CARBS 17G93% OF CAL

2G FIBER0G OTHER15G TOTAL SUGAR

FAT 0G0% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick homemade ketchup made from tomato paste, maple syrup, and vinegar with warm spices. This condiment is tangier and less sweet than bottled versions, ready in under 15 minutes.

condimentamericandairy freegluten freevegetarian

View the full recipe on House of Nash Eats →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 6

6 ounces tomato paste
¼ cup honey or maple syrup
½ cup apple cider vinegar
¼ cup water
¾ teaspoon salt
½ teaspoon onion powder
¼ teaspoon garlic powder
¼ teaspoon freshly ground black pepper
⅛ teaspoon ground nutmeg

At a glance

PER SERVING · TIME 15M

CAL 4%·PRO 2%

CARBS 17G93% OF CAL

2G FIBER0G OTHER15G TOTAL SUGAR

FAT 0G0% OF CAL

0G SAT0G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 15m
Sodium: 306mg
Total sugar: 15g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 27mg
Calcium: 4mg
Iron: 0.13mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 15M
SODIUM: 306MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Homemade Ketchup

Nutrition & ingredients

Ingredients

At a glance