Girls Can Grill · by Christie Vanover
Homemade Italian Sausage
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 41%
CARBS 1G1% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 20G67% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground pork seasoned with fennel, coriander, and Italian herbs to create a flavorful sausage blend. A building block ingredient for pasta, soups, and other dishes.
componentitalianporkdairy freegluten free
View the full recipe on Girls Can Grill →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 tbsp kosher salt
- 1 tbsp ground fennel
- 1 tbsp ground coriander
- 1 tbsp Italian seasoning
- 2 tsp paprika
- 2 tsp minced garlic (dried or fresh)
- 2 tsp parsley (dried or fresh)
- 1 tsp black pepper
- 1 tsp red pepper flakes (optional)
- 1/4 tsp nutmeg (freshly grated)
- 3 lb ground pork
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 41%
CARBS 1G1% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 20G67% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 502mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 382mg
- Calcium
- 18mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 502MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.