I Heart Naptime · by Jamielyn Nye★ 5.0 (32)
Homemade Italian Dressing
NUTRITION · PER SERVING5M COOK
CAL 6%·PRO 0%
CARBS 1G4% OF CAL
0G FIBER1G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 13G100% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A bright, zesty homemade Italian dressing with olive oil, vinegar, and herbs. Ready in 5 minutes with simple ingredients. Use on salads, pasta, or as a quick marinade.
condimentamericandairy freegluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup extra virgin olive oil
- 1/4 cup red wine vinegar (, or white vinegar)
- 1 teaspoon dijon mustard
- 1 teaspoon honey
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 teaspoon fine sea salt (, more to taste)
- 1/2 teaspoon dried oregano
- 1/2 teaspoon crushed black pepper (, more to taste)
At a glance
PER SERVING · TIME 5M
CAL 6%·PRO 0%
CARBS 1G4% OF CAL
0G FIBER1G ADDED0G INTRINSIC0G OTHER1G TOTAL SUGAR
FAT 13G100% OF CAL
2G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 310mg
- Total sugar
- 1g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 2mg
- Iron
- 0.08mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 310MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.