Fit Foodie Finds · by Emily Richter★ 5.0 (2)
Homemade Iced Tea Recipe
NUTRITION · PER SERVING130M COOK
CAL 4%·PRO 0%
CARBS 23G100% OF CAL
0G FIBER23G ADDED0G INTRINSIC0G OTHER23G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing homemade iced tea made with black tea, honey, lemon, and mint. Light and naturally sweetened, perfect for warm afternoons or casual gatherings.
drinkamericandairy freegluten freevegetarian
View the full recipe on Fit Foodie Finds →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 5 cups water
- 5 black tea bags
- ½ cup honey simple syrup*
- 1 small lemon (sliced)
- Pinch of salt
- 2-3 sprigs of fresh mint
At a glance
PER SERVING · TIME 130M
CAL 4%·PRO 0%
CARBS 23G100% OF CAL
0G FIBER23G ADDED0G INTRINSIC0G OTHER23G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2h
- Cook
- 10m
- Sodium
- 74mg
- Total sugar
- 23g
- Added sugar
- 23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 19mg
- Calcium
- 9mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 120M
- SODIUM
- 74MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.