Bakerita · by Rachel Conners
Homemade Hot Honey (Made in 3 Minutes)
NUTRITION · PER SERVING3M COOK
CAL 24%·PRO 0%
CARBS 136G100% OF CAL
0G FIBER128G ADDED0G INTRINSIC8G OTHER128G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick three-minute hot honey made from honey, red pepper flakes, and apple cider vinegar. A versatile sweet-and-spicy condiment for pizza, toast, marinades, and dressings.
condimentamerican🥄 saucepandairy freegluten freevegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- ½ cup raw honey
- 1 teaspoon red pepper flakes
- 1 teaspoon apple cider vinegar
At a glance
PER SERVING · TIME 3M
CAL 24%·PRO 0%
CARBS 136G100% OF CAL
0G FIBER128G ADDED0G INTRINSIC8G OTHER128G TOTAL SUGAR
FAT 0G0% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 2m
- Sodium
- 0mg
- Total sugar
- 128g
- Added sugar
- 128g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 4mg
- Calcium
- 0.35mg
- Iron
- 0.01mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 0.3MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.