Joy Food Sunshine · by Laura Sandford★ 5.0 (56)
Homemade Hot Chocolate Recipe (Hot Cocoa)
NUTRITION · PER SERVING7M COOK
CAL 18%·PRO 18%
CARBS 41G46% OF CAL
5G FIBER32G SUGAR4G OTHER
FAT 23G56% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich, creamy hot chocolate made with both cocoa powder and melted chocolate for deep flavor. Quick to prepare in five minutes with just five ingredients.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 ½ cups whole milk
- ¼ cup granulated sugar
- 2 Tablespoons unsweetened cocoa powder
- 6 oz bittersweet chocolate ((or semisweet, milk, etc.))
- 1 tsp pure vanilla extract
- Homemade Whipped Cream (for serving)
At a glance
PER SERVING · TIME 7M
CAL 18%·PRO 18%
CARBS 41G46% OF CAL
5G FIBER32G SUGAR4G OTHER
FAT 23G56% OF CAL
14G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 5m
- Sodium
- 73mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 178mg
- Calcium
- 152mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 73MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.