Natasha's Kitchen · by Valentina Ablaev★ 5.0 (240)
Homemade Hot Chocolate Recipe
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 21%
CARBS 42G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC1G OTHER36G TOTAL SUGAR
FAT 15G41% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and creamy hot chocolate made from cocoa powder, melted chocolate, and milk. Ready in minutes, it is a classic comfort drink for cold days.
drinkamerican🥄 saucepangluten freevegetarian
View the full recipe on Natasha's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup granulated sugar ((or add to desired sweetness))
- 1/4 cup unsweetened cocoa powder
- 4 cups whole milk*
- 1/2 cup semisweet chocolate ((chips, chunks or shavings))
- ½ tsp vanilla extract
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 21%
CARBS 42G51% OF CAL
5G FIBER0G ADDED0G INTRINSIC1G OTHER36G TOTAL SUGAR
FAT 15G41% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 109mg
- Total sugar
- 36g
- Added sugar
- ≥23g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 367mg
- Calcium
- 219mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.