Food Faith Fitness · by Amelia Mapstone★ 5.0 (1)
Homemade Honey-Roasted Peanuts
NUTRITION · PER SERVING30M COOK
CAL 14%·PRO 17%
CARBS 23G33% OF CAL
3G FIBER13G ADDED2G INTRINSIC5G OTHER15G TOTAL SUGAR
FAT 19G61% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted peanuts coated in honey, butter, and spices until crunchy and caramelized. A sweet and savory snack ready in under 30 minutes.
mainamerican🍪 sheet pan🥄 saucepan🔥 ovengluten freevegetarian
View the full recipe on Food Faith Fitness →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons unsalted butter
- 2 1/2 tablespoons honey
- 3/4 teaspoon kosher salt (divided)
- 2 cups raw unsalted peanuts
- 5 tablespoons granulated sugar
- 1/2 teaspoon chili powder
At a glance
PER SERVING · TIME 30M
CAL 14%·PRO 17%
CARBS 23G33% OF CAL
3G FIBER13G ADDED2G INTRINSIC5G OTHER15G TOTAL SUGAR
FAT 19G61% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 171mg
- Total sugar
- 15g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 240mg
- Calcium
- 20mg
- Iron
- 0.63mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 171MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.