Averie Cooks · by Averie Sunshine★ 4.5 (4)
Homemade Honey Roasted Butterscotch White Chocolate Peanut Butter
NUTRITION · PER SERVING10M COOK
CAL 100%·PRO 100%
CARBS 162G26% OF CAL
23G FIBER21G OTHER118G TOTAL SUGAR
FAT 177G64% OF CAL
53G SAT124G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet, dessert-like peanut butter made with honey roasted peanuts, butterscotch, and white chocolate. Richer than standard peanut butter for spreading or dipping.
condimentamerican⚙️ food processordairy freegluten freevegetarian
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 16 ounces honey roasted peanuts (or your favorite type of peanut)
- 1 tablespoon vanilla extract
- 1 to 1 1/2 cups butterscotch chips
- 1 to 1 1/2 cups white chocolate chips
- pinch of salt (optional and to taste)
At a glance
PER SERVING · TIME 10M
CAL 100%·PRO 100%
CARBS 162G26% OF CAL
23G FIBER21G OTHER118G TOTAL SUGAR
FAT 177G64% OF CAL
53G SAT124G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 731mg
- Total sugar
- 118g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1980mg
- Calcium
- 364mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 731MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.